Central Kitchen
Digital Temperature Control 2-Tier 4-Tray Oven with Stand
Intelligent digital display with independent temperature control
Subcategory:
Electric Oven
| Capacity | 224L | Voltage | 380V |
| Weight | 155 kg | Temperature Range | 0–400°C |
| Inner Tank Dimensions | 830*630*225mm (2 tiers) | Number of Heating Elements | 24 rods |
| Power | 14.4 kW | Dimensions | 1200*850*1460 mm |
| Intelligent digital display with independent temperature control | |||
Applications
Bakeries and Pastry Shops: Essential equipment for baking bread, cakes, tarts, pizza, mooncakes, and more.
Hotels, Restaurants, and Cafés: Ideal for grilling pizza, steak, seafood, and vegetables, as well as a valuable tool for preparing specialty desserts and reheating dishes.
Cafeterias, Central Kitchens: Used for batch baking of various pastries and meats to meet large-scale catering needs.
Food Processing Plants: Used for industrial, assembly-line baking of various snack foods, such as nuts, dried fruits, and meat products.
Other Specialty Shops: Such as roast duck shops, sweet potato shops, and barbecue restaurants, for specialty baking.
Production Capacity
Shandong Pengda Kitchen Equipment Co., Ltd. is a professional manufacturer specialized in commercial kitchen equipment, founded in 2015. With more than 11 years of in-depth experience in the industry, we focus on independent research and development, standardized production and customized solutions. We provide high-quality, durable and high-efficiency one-stop commercial kitchen solutions for global catering enterprises.
Warehousing and Shipping
With strong R&D capabilities and comprehensive global service support, our products are widely exported to Eastern Europe, Central Asia, Southeast Asia, North America, and other regions, serving hotels, restaurants, cafeterias, and food processing facilities worldwide.
Application Scenarios
Our professional international team provides end-to-end services, including pre-sales consultation, custom design, global logistics, and after-sales support. Guided by our core principles of quality first, technological innovation, and customer-centricity, we continuously optimize product performance and energy efficiency.
Supermarket Food Court
Fast Food Restaurant
Bubble Tea Shop
Hotel Kitchen
Bakery
keyword:
Digital Temperature Control 2-Tier 4-Tray Oven with Stand
Are you a factory or a trading company?
We operate our own factory and offer OEM/ODM customization services.
What certifications does the product have?
We hold relevant certifications, including ISO 9001, food contact product safety, product safety, and after-sales service.
What material is the product made of?
201/304 stainless steel.
Can you assist in designing product packaging for OEM orders?
Yes. We have a professional packaging design team that can customize packaging with your brand logo, product parameters, and warning labels. The packaging material supports options (carton, wooden frame, or customized color boxes), and we will ensure it meets international shipping standards (e.g., moisture-proof, shock-proof) to reduce transportation damage.
What are the payment options?
We accept T/T, L/C, PayPal, and other payment methods; a standard 30% deposit is required, with the balance due prior to shipment.
How is shipping handled?
We offer both sea and land transport and support terms such as FOB, CIF, and DDP.
Do you design kitchen layouts?
We can provide professional commercial kitchen layout designs.
What is the minimum order quantity?
Low minimum order quantities; we accept mixed orders and trial orders.
How long is the production cycle?
Typically 7–20 days, subject to adjustment based on quantity and customization.
Can you provide a sample?
Sure, the sample fee can be deducted from the bulk order.
No. 3-57, Zhutai Dong Village, Zhutai Town, Linzi District, Zibo City, Shandong Province, China
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