Central Kitchen
Engineering freshness preservation workbench
Integrated refrigeration design, keep ingredients fresh while saving kitchen space.Precise temperature control, stable cooling for daily commercial use.
Subcategory:
Commercial Undercounter Fridge Worktable
| Dimensions (mm) | Temperature (°C) | Power Supply (V) | Fresh Preservation | Freezing | Dual Temperature | Remarks |
| 1800*800*800 | 2~8 | 220V/50HZ | 1150 | 1200 | 1250 | Dual-temperature range: 5°C to -10°C Full-freeze temperature: 0°C to -10°C |
| 1500*800*800 | 2~8 | 220V/50HZ | 1100 | 1150 | 1200 | |
| 1200*800*800 | 2~8 | 220V/50HZ | 1050 | 1100 | 1150 |
Product Features
● All thickened stainless steel body, heavy-duty and easy to clean.
● Integrated refrigeration design, keep ingredients fresh while saving kitchen space.Precise temperature control, stable cooling for daily commercial use.
● Durable structure, large storage capacity, waterproof and anti-rust.Perfect for restaurants, canteens, bakeries and all busy commercial kitchens!
Production Capacity
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Backed by the mature stainless steel processing, precision sheet metal manufacturing and complete supporting supply chain in central Shandong, we focus on the R&D, production and system integration of commercial kitchen equipment.
Warehousing and Shipping
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We have built a comprehensive commercial kitchen equipment portfolio. Our main products include commercial food preparation equipment, commercial refrigeration units, commercial dishwashers and kitchen fume purification systems.
Application Scenarios
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Our products and supporting solutions are widely used in scenarios such as star hotels, chain restaurants, canteens of schools, hospitals, public institutions and central kitchens. We serve customers in multiple industries including catering operation, group meal distribution and food processing, and can meet diversified and personalized project needs such as overall supporting for new kitchens and upgrading and renovation of old kitchens.
Supermarket Food Court
Fast Food Restaurant
Bubble Tea Shop
Hotel Kitchen
Bakery
keyword:
Engineering freshness preservation workbench
Are you a factory or a trading company?
We operate our own factory and offer OEM/ODM customization services.
What certifications does the product have?
We hold relevant certifications, including ISO 9001, food contact product safety, product safety, and after-sales service.
What material is the product made of?
201/304 stainless steel.
Can you assist in designing product packaging for OEM orders?
Yes. We have a professional packaging design team that can customize packaging with your brand logo, product parameters, and warning labels. The packaging material supports options (carton, wooden frame, or customized color boxes), and we will ensure it meets international shipping standards (e.g., moisture-proof, shock-proof) to reduce transportation damage.
What are the payment options?
We accept T/T, L/C, PayPal, and other payment methods; a standard 30% deposit is required, with the balance due prior to shipment.
How is shipping handled?
We offer both sea and land transport and support terms such as FOB, CIF, and DDP.
Do you design kitchen layouts?
We can provide professional commercial kitchen layout designs.
What is the minimum order quantity?
Low minimum order quantities; we accept mixed orders and trial orders.
How long is the production cycle?
Typically 7–20 days, subject to adjustment based on quantity and customization.
Can you provide a sample?
Sure, the sample fee can be deducted from the bulk order.
No. 3-57, Zhutai Dong Village, Zhutai Town, Linzi District, Zibo City, Shandong Province, China
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